Food Insecurity

Since 2020 the nonprofit City of Good has provided more than 80,000 meals to Idaho residents experiencing food insecurity. Today they are continuing to support community needs with a sustainable food system.

CWI students are back with their annual Farm to Fork dinner which features a five-course meal using produce from their campus garden.

The Caldwell Market is offering free produce to seniors in an effort to provide easier access to fresh food.

The analysis from the nonprofit Economic Roundtable has a simple title: “Hungry at the Table.” But there’s nothing simple about the plight of a growing number of the region’s grocery workers, in spite of being labeled “essential,” are finding it difficult to put food on their own tables.

Nearly half of Native Americans and Alaska Natives have struggled with food insecurity during the COVID-19 pandemic, according to a new report published by several Native-led groups.

City of Good is a Boise-based nonprofit that was founded at the beginning of the pandemic in March 2020. In fact, the pandemic was the driving force behind its mission to help feed people who found themselves in a tough place do to the COVID-19 crisis.

The pandemic's economic toll has left many in the Mountain West struggling to feed their families. In fact, Nevada and New Mexico have some of the...

During the last year, many of us started cooking more meals at home than we’d likely done before. But according to our guests today, some low-income…

College students across the country are facing growing food and housing insecurity problems. Many universities are responding to this crisis in a number…

The Idaho Foodbank is facing unprecedented demand due to widespread layoffs and uncertainty amidst coronavirus. Through a recent grant provided by…