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Thinking about buying your own small farm? Maybe raising some goats and artichokes? This dream can be hard to put into reality, but we'll tell you how!
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What's next for farmers in Idaho and how are they trying to protect their land for the future?
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A Caldwell farm is safeguarding its 35 acres for future generations, using sustainable practices to preserve farmland as Idaho's growth marches on.
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The future of Idaho's farms, and the food they grow, is being shaped by today's growth and land use decisions.
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Who’s working to protect agriculture and help their communities grow?
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Meet the next generation of Idaho farmers - young growers tackling rising costs and development pressures while finding innovative ways to keep the state's agricultural legacy alive.
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Idaho farmers face mounting challenges as farmland disappears and development pressures make it harder to sustain their way of life.
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Over the past five years, Idaho has lost thousands of farms, prompting urgent conversations about the preservation of agricultural communities and the future of farming in our state.
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Idaho ranchers are embracing new technologies like drones and virtual fencing.
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Back in the 1860s in Idaho, skills like butter churning and blacksmithing were essential to everyday life. Now the Schick-Ostolasa Farmstead is giving you the chance to step back in time and celebrate the Gem State's past.